The seven course
Mediterranean dinner
A tasting journey across the Mediterranean, hosted in a restored Peranakan shophouse in the heart of Joo Chiat.
$200
per guest
4–10
guests
Fri & Sat
evenings
7
courses
About the experience
Med@59JCT is about discovering home-cooked dishes from across the Mediterranean — flavours you won't easily find on our little red dot.
Each menu is tailored to your event and changes every time, reflecting the season, the occasion and your group's preferences. Food sharing sits at the heart of the evening, in the comfortable, welcoming setting of a recently renovated shophouse.
We offer optional wine pairing to enhance the experience, and every menu can be adapted for vegetarian, pescatarian, gluten-free or Halal-product diets.
7
shared courses
The tasting menu
A menu that changes every time
Priced at $200 per guest (4–10 guests), including alcoholic pre-dinner drinks. Wine pairing available at +$60 per guest. Below is a template menu — every menu follows this structure with seasonal, tailored dishes.
01
Snacks
Dips (humus / babaganoush) with veggie sticks or flat bread · a fried (briouates / croquetas) or baked (borek / empanadas) item · marinated olives
02
Starters
A "pizza"-like item (pide / pissaladière / Catalan coca) · a salad of green leaves or mixed raw & cooked vegetables and fruits
03
Seafood Course
Grilled Italian prawns or whole baked fish
04
Meat Course
Tagine · grilled meats · couscous · moussaka
05
Cheese Course
Labneh & fruits · fried saganaki · chèvre chaud
06
Dessert Course
Fruit salad · cake · tarts · cheesecake
07
To Finish
Moroccan mint tea
For vegetarian menus we replace the seafood and meat courses with vegetable alternatives — just let us know when you book.
How the evening unfolds
An unhurried evening
6:30 pm
Arrival & house tour
We welcome you into the shophouse and show you around the space before the evening begins.
Pre-dinner
Drinks & snacks on the rooftop
Alcoholic pre-dinner drinks and the first snacks served in our Moroccan-themed rooftop setting.
Dinner
The seven-course journey
A shared, sit-down progression through the Mediterranean — snacks, starters, seafood, meat, cheese and dessert.
~10:00 pm
Moroccan mint tea
The evening draws to a close over a pot of traditional Moroccan mint tea.
Good to know
Useful info
Group size
Minimum 4 guests, up to 10 guests for this experience.
Wine & BYO
Wine pairing +$60pp. Wine by the bottle also available at +$80. BYO available with a charge depending on group size.
When
Friday and Saturday evenings, beginning at 6:30 pm.
Payment
Payment in full one week prior to the event, by PayNow.
Dietary
Vegetarian, pescatarian, gluten-free and Halal-product menus on request.
How to book
Use the form, or WhatsApp us directly at +65 9108 2041.
Reserve Med@59JCT
Plan your dinner
Tell us your preferred date and group size — we'll come back within a couple of hours with availability and a menu suggestion.